Description
A very useful salad of raw broccoli with a sauce of cashews. Lenten recipe.
Ingredients
-
Salt
0.5 tsp
-
Mustard
1 tsp
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Garlic
1 tooth
-
Water
50 g
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Olive oil
2 Tbsp
-
Lemon
1 piece
-
Cashews
100 g
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Sunflower seeds
50 g
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Raisins
100 g
-
Red onion
0.5 piece
-
Broccoli
0.6 kg
Cooking
Mix in the immersion blender all the ingredients for the sauce until smooth.
Finely chop the broccoli.
Add the raisins.
Finely chop the onion, scalded with boiling water, rinse with cold water to remove bitterness, but the bow remained crispy, and add it to the salad.
Pour the seeds.
Pour salad sauce.
Mix well. The salad is ready. But a more refined taste to this salad gets nastojaschij. To put it in the fridge for a few hours, preferably overnight, and serve chilled. Bon appetit!
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