Description
Pots! Tomato juice makes the meat so tender that it just melts in your mouth!
Ingredients
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Pork
700 g
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Tomato
800 g
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Onion
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Greens
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Spices
Cooking
Take these products
Cut into cubes the meat and tomatoes, onions and herbs grind as desired.
In pots put the meat, salt, add spices as desired and to taste (I have "hot").
Meat and onions (I pen) and greens.
Next tomato. (by the way, if someone doesn't like the skin from a tomato, it is possible for a few seconds to drop the whole tomato in boiling water, remove peel, and then slice it).
ALL! We put our pots in the oven.
The cooking time in the oven depends on its power, here it is everyone! I check for readiness: take the pot, visually check the readiness of the tomato. If, in my opinion, they are ready, pull out a piece of meat, pierced it with a knife....
In the finished dish, I add mayonnaise. This is for you, the first and second! Although... different appetites. We add only vegetables (vegetable salads) and a full dinner is provided!
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