Description
Tender and juicy pork meat with the addition of easy ham, spinach and vitamin a in white cheese. All this in a Golden breading... Believe me, it's delicious!
Ingredients
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3 piece
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6 slice
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3 piece
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0.66 piece
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Cooking
Ingredients.. Just forgot to put the loaf crumb.
Take a piece of pork with the thickness of 2 cm.
To make a small incision on one side of the piece of meat and to penetrate inside the pocket.
I really didn't want the meat torn, so I used a wooden shovel, having put her inside pocket. Gently repulsed on both sides.
Blade remove, to ward off the edges and go a little bit across the piece to become uniform.. season with Salt and pepper. I admit, I'm almost not salted, because the feta cheese I got was pretty salty.
Mash in the cheese platter. I used the "Feta", but between "Feta" and granular salt. Feta cheese was salty, but it did not spoil the taste of the finished product.
Ham cut in the form of internal pockets.
Two slices of ham to stick into meat
But between the ham to put a spoonful of cheese with spinach.
Close and "score" outdoor edge.
To prepare the breading. Beat the eggs on one plate, in another pour the breadcrumbs and in a third to put the finely-chopped loaf (not very fresh).
Dip a piece of the prepared meat into the egg.
Then roll in the breadcrumbs.
And roll in finely chopped cubes of bread.
Fry in vegetable oil on low heat with the lid closed. Turning. Absorbs a lot of oil, so I poured, so as not to burn the crumbs.
And my "Secret wish" will look like in the context... Only briefly......
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