[youtube width="560" height=\"315\"]S38Ur faGfIU[/youtube] the Green pepper wash, cut off the tops and trim the bottom a bit, so they stood steadily on the plate. Can be used as a fresh pepper, and frozen. Remove the seeds and set the peppers on a dish while will prepare the filling.

Dry in the oven walnuts, then chop. Spray cheese and carrots grate on a coarse grater. Garlic skip through the press. Boiled breast and ham cut into cubes.

Mix all ingredients and season with mayonnaise. The stuffing is ready, now you need to fill it all the green peppers.

Red pepper cut out the "wicks" of the candles and decorate them stuffed peppers.