Description
I decided to experiment.. came Out 2 dishes and both are very tasty..
Ingredients
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300 g
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5 piece
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0.5 cup
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2 piece
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70 g
-
1 piece
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3 tsp
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1.5 tsp
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Start with the fact that put on to cook the peas... Then fry the mushrooms with onions.
While cooking the peas and fried mushrooms.. let's tomatoes: they have cleaned up the middle..
Midway from tomatoes not to throw, they'll come in handy... Like boiled peas and mushrooms pogorelich.. you Can start making the filling (peas boiled in a little salted water, mushrooms when frying, too little salt)
Start preparing the filling.. Midway from the tomatoes, grind them.
And put into a bowl where you mix all the ingredients.
Then grind the peas and add it to the tomato liquid..
Then just grind the mushrooms and put to the peas and tomato liquid..)
Then taste for salt: if it seems like a little, sprinkle with salt and pepper... Then add 1 egg and mix everything.
Then add 3 teaspoons of sour cream with a slide.. stir again and filling is ready..
Stuff the tomatoes with the stuffing and spread on a greased baking sheet..
Then on top sprinkle a little cheese and put in oven for 20 minutes at a temperature of 220-250*With
I have a filling and thinking where to put it.. to it was Added 5 tablespoons of flour and fried ladki.. Turned pea - mushroom pancakes.. (Very tasty))
So I got 2 different meals...)) As oldci have pogorelich already and tomatoes arrived..)
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