Description
Recipe found at Chef Andy. Seen a similar recipe, but this is my vision etc. volume of products ) And I just need to keep this information at least for myself - to not forget what and how much take for your molds ))) the Cake is sooooo delicious. Very! Try it and You ????
Ingredients
-
530 g
-
544 g
-
1.3 tsp
-
1 tsp
-
2 piece
-
4 piece
-
340 g
-
244 g
-
100 g
-
750 g
-
220 g
-
253 g
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
First of all, finely chop the pineapple. I took it out of the jar.
Then take the second bowl and mash two medium bananas.
Next, in a large bowl, combine the flour (sifted), sugar, baking powder and cinnamon. You can still nutmeg to add (also a teaspoon).
In a bowl with a banana fill with pineapple. Nuts. I have hazelnuts. Eggs and vegetable oil (I had sunflower odorless).
Mix everything. Add dry ingredients, mix well.
Then pour the batter into the pan with the French shirt (oil form draining. butter and sprinkle with a little flour), + parchment. My heart (is placed in a round shape 22-23 cm), bake 4 Korzh, separately, each time poured about 540 grams. grams of dough. Bake dough in a preheated 180 degree oven mode (top-bottom) 25-30 minutes. But test with a skewer.
The finished cake let cool on wire rack. After wrapped with clingfilm and in the fridge for a couple of hours.
Cold cottage cheese mixed with melted butter and powdered sugar. Mix better with a blender. In the fridge for a while and I froze.
Take the cakes out of the fridge, cut the tubercle, which arose when baking. I did it with a knife and string.
Apply the cream, it is better to use a cooking bag, it will be smoother.
On top put the second cake, keep the cake was smooth, slightly presses. And so on )
Decorated with figures made of chocolate. But better berries, I think) would be even better 😃
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.