Description
What is New year without sandwiches with red fish? What if you replace all the usual baguette for pancakes made of buckwheat porridge? Get an unusual tasty snack. Surprise your family and guests.
Ingredients
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Buckwheat
100 g
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Chicken egg
2 piece
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Onion
1 piece
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Flour
1.5 Tbsp
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Salt
-
Vegetable oil
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Salmon
-
Dill
-
Sour cream
Cooking
Cook buckwheat. Cool.
Beat eggs with salt.
Peel the onions, finely chop.
Fry for 5 minutes until transparent.
Mix cooked buckwheat, beaten eggs, onion and flour. Let stand 10 minutes.
Put pancakes tablespoon.
Fry on both sides until a crust.
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