Description
Elegant, beautiful and delicious! I highly recommend to try!))) For the recipe thanks to Julia (laperla_foto).
Ingredients
-
Chicken liver
300 g
-
Cherry
-
Sauce
1 Tbsp
-
Olive oil
1 tsp
-
Lettuce
-
Salt
-
Black pepper
Cooking
Mix the lemon juice, pomegranate sauce and olive oil. Cherries, spread in a shallow dish, pour dressing, mix well, cover the dishes with foil, place in refrigerator for 30 minutes.
The liver is dry, fry in hot oil for 2-3 minutes on each side. Fried liver salt and pepper to taste. Fried liver spread on a paper towel to remove excess oil.
On a plate arrange the lettuce, cherries and the liver, immediately to the table. Drink wine!))
[img]http://www.povarenok.ru/images/users/15_08_11/453741.jpg[/img]
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.