Description
Nothing special, but after eating, I felt some ease. Recommend for those who are watching their weight
Ingredients
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500 g
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5 piece
-
3 piece
-
2 piece
-
5 piece
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1 Tbsp
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1 Tbsp
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5 piece
-
1 Tbsp
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1 Tbsp
-
1 tsp
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Cooking
Fry the liver with spices
Onion bake in the oven 20-25 m 180*
Eggs to boil, separate the egg yolk cut into strips, plates.
Prepared onions cut lengthwise into 4-6 pieces and disassembled on the feathers. Caution - hot
The liver is cut into strips and add
Raisins, without any changes, apricots - diced
Lettuce, who he loves - not big, not small
Refillable. I originally wanted to add honey and Dijon mustard, but honey is not found, hence the raisins with dried apricots for sweetness
Mix and serve garnish with yolks
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