Description
A delicious, hearty, without problems.
Ingredients
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Milk
150 ml
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Sugar
2 Tbsp
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Vegetable oil
120 g
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Chicken egg
2 piece
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Vinegar
1 tsp
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Flour
3.5 cup
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Chicken
-
Figure
1 cup
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Salt
-
Black pepper
-
Melted butter
150 g
Cooking
Knead the dough.
To make the filling. Chicken, potatoes (I put half a Cup of cooked rice), onion cut into equal cubes , oil. Season with salt and pepper.
Divide the dough into 2 parts. The larger piece to shoot form, to make bumpers.
Put the stuffing. The smaller piece of dough to roll out and put on top. Roll up the edges to do in the middle of the hole. Sculpt the dough into a ball and cover the hole. Want - sprinkle with sesame seeds. Coat with the egg.
Put the form in a preheated 200°C oven. 30 minutes to get. Pour into the pie hole broth (approximately 50 ml, made of cube "Maggi") and put to topcats still for 10-15 minutes. The finished cake to grease melted butter.
[img]http://s41.radikal.ru/i091/0901/be/88598b9cf152.jpg[/img]
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