Description
Found this recipe long ago on the Internet. And finally, cooked. Unusual and tasty.
Ingredients
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1 piece
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1 Tbsp
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0.333 piece
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1 tooth
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2 Tbsp
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Zucchini cut into slices ( vegetable peeler or thinly slice)
On a dry pan (or regular grill) fry for half a minute on each side. (must be damp) Still warm salt to taste.
Mix zucchini with peppers and garlic. Sprinkle with mint leaves. Pour lemon juice and olive oil. Stir and enjoy!
You can eat as a cold salad or warm as a side dish to meat. We liked it, and you try!
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