Description
In the evening you do not want to load the stomach with something heavy. My husband and I are big owadally and prefer to eat salads! Radish and bell pepper seasoning and juiciness, red cabbage and celery are full of vitamins... and finish the whole composition with unusual sauce, the result is not a salad... and the tune!
Ingredients
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Radish
1 piece
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Pepper
1 piece
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The Apium graveolens Dulce
2 piece
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Carrots
0.5 piece
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Cabbage, red,
0.5 piece
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Almonds
30 g
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Sauce
Cooking
Here are our vegetables.
Cut celery and bell pepper strips.
Radish and carrots three on a coarse grater, red cabbage shinkuem.
Meanwhile, make the sauce. To do this, mix soy sauce 1 tbsp lemon juice 1 tsp horseradish 1 tsp. mayonnaise or 2 tbsp sour cream Dressed salad. Sprinkle with almond petals (or nuts) and ready))) Bon appetit and stay healthy!
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