Description
The smallest on the winter holidays, too, want to cook something special and delicious! Surprise your kids so fragrant manna on the ricotta. Tender, juicy, flavorful pie will satisfy Your kids!
Ingredients
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Ricotta
250 g
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Butter
60 g
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Milk
500 ml
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Lemon peel
1 tsp
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Orange zest
1 tsp
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Semolina
125 g
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Sugar
120 g
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Vanilla sugar
1 tsp
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Orange juice
2 Tbsp
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Chicken egg
3 piece
Cooking
In a saucepan pour the milk, put the butter, zest of lemon and orange grated on a fine grater. Put on the fire.
In boiling milk in a thin stream to enter the semolina, stirring constantly, cook for about five minutes until thick.
Porridge to cool.
Beat eggs with sugar and vanilla sugar until white.
Add the ricotta, mix on low speed of mixer. Add semolina, orange juice, mix well.
Form for baking grease oil, the bottom lay a baking paper. Put the dough in the form ( my d=24 cm), bake at 180 degrees for 45-50 minutes, readiness check wooden skewer, it should come out dry.
Ready manna cool completely.
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