Description
Rolls out very tender, soft, fluffy with a nutty flavor! With a glass of milk is very tasty! His "I love you& quot; want to Express your mommy! Because we so rarely say these words... Mom, I love you very much, thank you for your concern and warmth!
Ingredients
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Flour
500 g
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Sugar
65 g
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Salt
1 tsp
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Yeast
10 g
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Chicken egg
1 piece
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Butter
75 g
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Milk
250 ml
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Cinnamon
1 tsp
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Nuts
200 g
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Sugar
80 g
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Butter
50 g
Cooking
Dissolve yeast in warm milk.
In a large bowl sift the flour.
Mix the egg, sugar, salt and yeast mixture.
To the flour add the liquid mixture and melted butter.
Make a dough, if the dough is sticky, add a little flour. Leave the dough to have doubled.
For the filling - in a pan melt the butter and sugar.
Add the ground nuts and cinnamon. Mix well. If it is dry, add a little milk to make a thick porridge. Remove from the heat.
Roll the dough into a rectangle.
Put the filling one half of the dough wrap to the middle.
Cover with second half of dough.
Cut into segments.
Line a baking pan with baking paper/foil. Twist buns. to grease with a yolk. Leave for 20 minutes. Preheat the oven to 200 degrees. Bake for 20 minutes. Before Browning.
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