Chocolate cupcakes with halva

Description

The taste of the cupcakes turned out very tender, tasty, moderately sweet and mega - chocolate.

Ingredients

Flour

165 g
Brown sugar

150 g
Milk

70 ml
Margarine

125 g
Chicken egg

2 piece
Cocoa powder

2 Tbsp
Vanilla

1.5 g
Leavening agent

1 tsp
Halva

100 g
Powdered sugar

200 g
Margarine

75 g
Milk

50 ml
Cocoa powder

7 Tbsp

Cooking

Prepare the batter for the cupcakes. Cream the margarine to mix with sugar. Add to the mix one egg + yolk, stir and beat with a mixer.

Separately in another bowl mix flour, baking powder, vanilla and cocoa powder. Sift

and add the dry mixture one tablespoon of the egg mass. Stir.

Finally add warm milk

and beat with a mixer. The dough turns smooth in consistency, like thick cream.

Spread the batter in the molds (12 PCs). Fill 2/3 of the form. If you have silicone molds, then brush them with oil is not necessary. Hot knife cut the paste into cubes about 1.5 cm * 1.5 cm and put the halva in the middle of the cupcakes. Put the tray of cupcakes in the preheated oven until t 175 C for 20 minutes. check the Readiness with a dry torch. The finished cupcakes are cooled in the molds, and then get out of them.

While Wipeout cupcakes prepare the CREAM. Grinding the sugar in a coffee grinder. We will need 200 grams of powdered sugar. Use a spoon to mix icing sugar with butter margarine. Get a very thick mixture. Add to the mass of the sifted cocoa. Enter one tablespoon. And at the end pour in the warm milk. Beat with a mixer the chocolate mass. I shook for a long time, 10-15 minutes and decided to speed up the process.

Heated the water to boiling, turned very quiet the fire and put the bowl on a mug without touching the water and beat continuously until the cream has acquired here such a brilliant chocolate color.

Spread warm cream in kornetik. Take any head kornetika. I have the asterisk. And decorate cupcakes on top. I still missed a bit of cream inside the cupcakes.

You can sprinkle chocolate chips or coconut, or cream to shade the cocoa powder. Choose any flavor! Bon appetit!

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