Description
This weekend, buying groceries, I saw in the fruit Department, the figs, and I immediately was flooded with memories of our honeymoon trip to Montenegro where I first saw how to grow this fruit. And, as if by magic, the magazine found the recipe tart with figs and a beautiful legend that Adam and eve actually took a bite of figs, not apples, therefore, the Fig fruit is called the-tempter. And so was born this magically romantic recipe.
Ingredients
-
Powdered sugar
50 g
-
Chicken egg
1 piece
-
Butter
100 g
-
Flour
220 g
-
Brown sugar
30 g
-
Figs
600 g
Cooking
Our photo inspiration! Oh, how I want a vacation....
Well, actually, now about the main thing: prepare the dough for tart. The flour and grated butter combine.
Add 1 egg.
Pour powdered sugar.
All knead and put into the fridge for 15 minutes.
Take the dough, roll out, put in shape, and often pierces with a fork. Remove again in the fridge for another 20 minutes. До180 in a preheated degree oven sent tarte for 10 minutes.
Wash the figs and cut the height so that it is not very much in favour of boards of Tarta. Place a Fig in form.
Add brown sugar on top and send in the oven for another 20 minutes.
Tart is ready take out and allow to cool a little.
I chose a warm tart with vanilla ice cream where the taste of figs is emphasized cool ice cream.
And my husband chose the chilled option and also very happy! Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.