Apples "Sissy"

Description

Delicate plum jam - like puree "sissy"! Try it, I recommend!

Ingredients

Apple

1.5 kg
Pectin

1.5 pack
Lemon juice

1 Tbsp
Sugar

2 kg

Cooking

Wash apples, peel, remove the core. Add to the pot, add 0.5 liters of water and simmer on medium heat until soft, about 20 minutes.

The resulting mass is to blend or RUB through a sieve.

Put the mass in a large pan, put on a small fire. Pour in the apples of quittin, stir well, add the lemon juice, bring to a boil and cook on low heat for 5-7 minutes. Add sugar, stir, bring to boil, варить30-40 minutes, periodically removing the foam.