Description
Very tasty and easy dish, and most importantly - low in calories!!!
Ingredients
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Cauliflower
700 g
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Minced meat
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Carrots
1 piece
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Onion
1 piece
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Figure
3 Tbsp
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Chicken egg
1 piece
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Salt
-
Black pepper
Cooking
In boiling water, drop the whole cabbage and boil for 5min cool and separate it into large inflorescences to take a bowl with a rounded bottom and covered it with gauze to put the first layer of cabbage inflorescences
To cook in a familiar way the ground beef with the onion, carrot, egg and spices and put on a second coat cabbage well to take it (the meat), so he drowned himself in the inflorescence of cabbage
And so we spread the layers until all the ingredients first and last layers should be of cabbage
Tie the cheesecloth tightly and form a head hands and hour over medium heat cook it over the steam of the water in which boiled cabbage (like manta rays)
READY!!! Here again cabbage Zelenka:) just stuffed! All a pleasant appetite!!!
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