Description
Offering another recipe for muffins. They are fragrant, slightly salty, with a taste of olives. Good for Breakfast, light dinner, kids in school, the nature and even as a snack to beer.
Ingredients
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Flour
1 cup
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Cheese
100 g
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Cheese
100 g
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Chicken egg
1 piece
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Olive oil
0.25 cup
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Green olives
12 piece
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Milk
0.75 cup
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Leavening agent
1 Tbsp
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Spices
Cooking
Here is a set of products for cooking.
Heat the oven to 200 degrees. Mix the flour, sugar and baking powder.
In a separate bowl mix liquid ingredients: milk, oil, egg, cottage cheese and cheese. There to add spice.
All beat well until smooth.
To the dry mix add liquid and knead the dough the consistency of thick cream.
Olives cut into rings and add to the dough. You can use olives. I sometimes olives spread on top, pritupova in the dough. So beautiful. But I like more even distribution of the olives in the muffin.
Put the dough in shape. I have a form of silicone. It does not require pre-lubrication. If the forms are other, they need to be greased with oil.
Bake for 30 minutes. Here they are out.
And they are in the section.
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