Description
Recent week cheesecake contest "Duel" struck the imagination. Cheesecakes one other luxurious just crazy! But natural laziness dictated me to come up with a delicious to the oven do not turn on and the mixer does not get it. Thus was born the recipe of this dessert. Looked search by ingredients - did not find this here.
Ingredients
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Cheese
90 g
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Yolk egg
1 piece
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Condensed milk
1 tsp
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Chocolate milk
18 g
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Sour cream
4 tsp
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Ginger
-
Nutmeg
Cooking
The cheese, if necessary, to wipe. Mix with raw egg yolk, spices and condensed milk until smooth.
The resulting mixture was spread out to 3 coffee cups. They should be filled less than half (otherwise it will be difficult to pull out of the water bath)
Cover with foil and place in a water bath (pan filled with water so that the Cup does not pop up) on the stove. The water in the water bath should be slightly warmed, but not hot. The pan should be covered with a lid. I cooked for 13 minutes after boiling.
Carefully (so as not to burn yourself) remove the cups from the water bath. Pre-chopped chocolate immediately put into cups on top of the dessert so it melts.
Serve immediately (warm) or completely cooled. Can also be cooled in the refrigerator. In any serving, season with sour cream
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