Salad of pumpkin and radish with cherry

Description

Fresh, juicy, vibrant, vitamin salad!

Ingredients

Pumpkin

150 g
Radish

150 g
Cherry

50 g
Sour cream

3 Tbsp
Brown sugar

1 Tbsp
Black pepper

Cooking

Uncomplicated and very affordable ingredients. Of course, for this salad it is better to choose sweet varieties of pumpkin, but the regular dining room. Necessary in the salad will adjust sweetness with brown sugar. I have Demerara from the Mistral.

If dried cherries (raisins)dry, it is necessary to dissolve them in boiling water for 5-10 minutes. If necessary grind. I fully put.

RUB on a medium grater vegetables. Add the cherries (raisins)

For dressing mix sour cream, brown sugar and pepper. Season the salad and allow to stand (you want the vegetables to let the juice)

Put in a salad bowl and enjoy. Unusual for me to add radish in a dessert salad, but the result was the taste. Salad is good for dessert and as a light main course

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