Description
Small plates buttermilk pancakes with full sun - cheese "Merchant" and beef (meats). Wonderful Breakfast on 1 January! Are made very quickly and just as quickly eaten.
Ingredients
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200 ml
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0.5 tsp
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1 Tbsp
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0.125 tsp
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1 piece
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50 ml
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4 Tbsp
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1 Tbsp
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4 slice
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3 slice
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Cooking
Make the batter for pancakes. For fast food restaurants like pancakes for the test to take yogurt or sour milk. It was quenched with soda, add sugar, salt, egg. Mix everything together and beat in the flour 1 spoon. Pour the boiling water, stirring constantly. The dough is quite liquid
Take the cheese for revival and meat or sausage. You can just one cheese. Will also delicious! The pieces of cheese sliced cut into 3 pieces, and the meat I cut into 2 parts. Between two pieces of cheese put 1 slice of meat.
Fry the pancakes. Pancakes we need to do about 15 cm in diameter. On a heated pan pour the batter. I didn't grease the pan, I have it does not. You can pan to grease.
Fry the pancakes on one side, flip it over, put 1/2 of pancake, quickly spread the cheese with a layer of meat.
Quickly fold the pancake.
And beautiful Dozhivem on both sides. Came out of this test 6 PCs of pancakes D-15 cm
Ready! Cover each or served on one plate as an appetizer.
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