Description
Pancakes are simply delicious, tender inside and crispy outside. Try it!
Ingredients
-
Potatoes
4 piece
-
Butter
30 g
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Milk
50 ml
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Yeast
1 tsp
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Oat flakes
30 g
-
Salt
-
Chicken egg
1 piece
-
Flour
60 g
Cooking
Potato peel, wash and boil until tender.
In a bowl pour cereal (and oatmeal).
Mix potatoes, butter, egg, flour and yeast previously dissolved in warm milk, add salt.
Put the dough in a warm place to raise.
Pancakes fry on both sides in the pan. This time I did the salty, but sweet. Bon appetit!
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