Cake with persimmon "the First snow"

Description

I just adore persimmons, but the husband is not under any pretext. But the cake sucked down instantly!(However, I did not say that I have a persimmon... ) And named it so because I want to have this winter with the snow!!!! The recipe is taken from "Railroad of Donbass"

Ingredients

Persimmon

5 piece
Flour

2 cup
Sugar

1 cup
Butter

75 g
Chicken egg

2 piece
Soda

1 tsp
Cinnamon

1 tsp
Nutmeg

0.5 tsp
Carnation

0.5 tsp
Walnuts

0.5 cup
Cream

6 Tbsp
Milk

12 Tbsp
Lemon peel

1 tsp
Orange zest

1 tsp
Powdered sugar

Cooking

drain.blend butter with sugar

add the eggs one by one, thoroughly mixing

persimmon and remove the seeds(if caught) take another bowl, to wipe through a sieve persimmon (or use a blender), add the soda,

spices,

walnuts, zest

and mix well

to connect with persimmon mixture and the butter-yolk, add the flour pour the batter into a greased form

bake at 180-200град until dry matches (about 1 hour)

I was this ready mix for cream

stir the mixture with milk, stirring and bring to boil once boiled, remove from fire and cool

ready Korzh cut in half lower half oil cream

cover the top top preporuciti powdered sugar, creating the effect of "snow" (it seemed to me that the glaze is unnecessary, and light powder at the time)

rose made of candy "Starbust" recipe from Sweet dessert:http://www.povarenok.ru/recipes/show/3842/

and this is a piece of cake

the cake turned out soft with a funky taste of spice enjoy your meal!

Comments and reviews

Leave a comment or a recipe review