Description
Suggest you try a very tasty and unusual dish of vegetables and mushrooms. Made in the form of muffins, this dish can be prepared at Breakfast and at lunch or dinner. Very hearty, tasty and unusual. Help yourself!!!
Ingredients
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Beetroot leaves
1 coup
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Green beans
2 handful
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Carrots
2 piece
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Mushrooms
6 piece
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Chicken egg
3 piece
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Cheese
50 g
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Peppers red hot chilli
1 tsp
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Salt
-
Allspice
-
Vegetable oil
2 Tbsp
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Garlic
1 tsp
Cooking
The stalks beet leaves and green beans finely chopped, carrots cut into small cubes, and beet leaves to break up.
In a frying pan ( my frying pan-VOG ) to put out the stalks of beets, carrots and green beans in vegetable oil. Approximately 20-25 minutes.
For this ideal vegetable oil IDEAL.
Add the beet leaves and then with the lid closed on low heat for another 5 minutes.
The muffin grease with vegetable oil and put 1 tbsp of the stewed vegetables. On top of the vegetables put 1 small mushroom.
And then spread the rest of the vegetables.
Eggs mixed with red pepper, garlic powder, salt and pepper and whisk a little.
Fill muffins aioneu mixture.
Naturem cheese on a grater and put on top of the vegetables.
Put in a preheated up to 175С (350 F) oven for 25 minutes.
Allow to cool a little and serve with a light salad.
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