Description
Tender, juicy taste and with the sweetness from the beets. I didn't expect that from such combination products are available so pleasant taste of the dish. Cooking time - 60 minutes - indicate that, even beets to cook. And the salad is done in 10 minutes.
Ingredients
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600 g
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4 Tbsp
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3 Tbsp
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100 g
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100 g
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Cooking
Clean leek stalks, cut into pieces with a length of 3-4 cm and boil in salted water.
Prepare a mixture of sunflower oil, lemon juice, salt, pepper, parsley and 2 tablespoons of onion broth (or boiled water).
Onions to put in a salad bowl and pour the cooked dressing. Ready salad garnish with olives and slices of beet.
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