Turn the oven to preheat at 200 degrees. Mix the flour with 4 tablespoons of sugar. Soft butter rubbed with flour. Mix well. Three egg yolks to combine with milk, pour in the flour and knead the dough. Divide the dough in two, wrap in clingfilm and put into the refrigerator for 30 minutes.

Meanwhile, let us apples. From apples to remove the core, cut them into wedges. Put them in a microwave safe container. Cover with sugar. Put in MW for 10 minutes at maximum power. To get the mix and put another 10 minutes on a lower power. Lactate, drain excess liquid. Anyone have a MV, can take a baking tray, lay baking paper, lay on it slices I block, fill with sugar and put in oven for 20 -25 minutes.

Directly on the baking paper to roll out the dough to a size 20*25 cm to Put on his Apple stuffing, flatten, sprinkle with cranberries. Roll out the second layer, cover them with the stuffing, well stung the edge and pierce with a fork in several places. Before serving, thoroughly cool.

Bake for 20-25 minutes at 180 degrees. Before serving, thoroughly cool. A topping of sweet water.