Fruit ice cream-based sundae

Description

In the country rarely get to fully cook, but berries have a lot of fruit in summer, scarce in the shops. For dessert, you can take the ready ice-cream can be prepared independently, on the website of the recipes is enough. Ice cream is obtained with a very bright sweet and sour taste, we loved it!

Ingredients

Ice cream

700 g
Drain

10 piece
Gooseberry

100 g
Banana

2 piece
Kiwi

1 piece
Lemon

1 piece

Cooking

Here's a plum and gooseberries have been at our cottage

Kiwi should be ripened, otherwise it will taste bitter. if in doubt, do not add it at all so as not to spoil the product. So we will cut the kiwi smaller

Can be slightly crushed, add the juice of half a lemon

From plums remove the seeds, wash the gooseberries, remove the stems and tails, punching in a blender. Banana peel and break into a blender, add the juice of the second lemon halves in banana puree

Ice cream mash with a fork, try to make it not much was melted, was thick

Divide ice cream into three portions and added to each of their Supplement

Mix well. We have a very hot and ice cream melted much, try not to allow it, then the ice cream was airy

Arrange in any order in portioned cups. Set overnight in the refrigerator (freezer).

Ice cream we have a very bright berry flavor!!! Bon appetit! My husband loves smoothies, this ice cream because if the well has thawed can be diluted with milk and again to penetrate the whole mass in a blender. Get a very thick milkshake.

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