Description
Prescription and, accordingly, the name of the old culinary books. Easy to prepare available foods, very tasty dish.
Ingredients
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500 g
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800 g
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1 Tbsp
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1 piece
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5 tooth
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Cooking
Meat cut into strips, as for Stroganoff. Send the cauldron.
When the juice is evaporated, fry with onions and Khmeli-suneli. Add water a few cups, salt and leave to stew for 20 minutes.
Potatoes cut cubes or slices. Mix with salt and crushed or finely chopped garlic.
Meat in a cauldron gently move to the side, on the vacant half put the potatoes. Simmer on low heat until cooked potatoes.
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