Description
Very tasty dish, especially when you want something spicy!
Ingredients
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500 g
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1 piece
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2 piece
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0.5 can
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0.5 can
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1 piece
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1.5 cup
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Cooking
Products required for cooking.
Chicken fillet finely chop.
In the resulting mass add finely chopped onion,salt and pepper.
Then the egg and mix everything thoroughly.
This kind of mixture should get.
Formed from the mass of small balls and dip them in flour.
Slightly fry them on both sides and lay out on a plate.
In the same pan where you fried the meatballs put our tomatoes.
Pour in the tomato juice.
Add red pepper and stir bring to the boil.
When the sauce boils, put in it the meatballs, so that the sauce covers them.
Simmer for about 15 minutes and you can eat. Bon appetit.
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