Description
Probably, all it happens that remains of mashed potatoes, I throw, and give him here is a chance for a second life...
Ingredients
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Mashed potatoes
800 g
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Minced meat
500 g
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Mushrooms
400 g
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Cheese
300 g
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Sour cream
180 g
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Onion
2 piece
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Crackers
20 g
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Vegetable oil
Cooking
Sauté the ground beef with the onions. Pepper and salt to your taste.
Fry the mushrooms and onion and also pepper and salt.
Grate the cheese and start to collect. Put a base of mashed potatoes on the prepared pan. Level, make small ledges to make it easy to fill. The basis of mashed potatoes, put a layer of meat, top with a few spoonfuls of sour cream or mayonnaise.
Then layer mushrooms, sour cream and cheese layer. If enough of the cheese, so I sprinkled them with all the layers, but that's for those who have much.
Again repeat the layers and after closing the puree. To do in any form, as long as the layers remain in a smoothie, as in a fur coat. Sprinkle on top of crackers and spread 3-4 fresh mushrooms (as a decoration), sprinkle again with grated cheese, spices and bake until Golden brown.
In this Foundation you can put anything you have on hand, I think that sausage is not bad. That's what happened with me, and you extend the" life" of your mash.
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