Description
Tender and juicy meat of the chicken breast and top with a delicious crust and melted cheese. You can take this dish to a picnic as a snack.
Ingredients
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Chicken fillet
3 piece
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Chicken egg
2 piece
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Cheese
60 g
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Flour
-
Bread crumbs
-
Soy sauce
4 Tbsp
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Seasoning
1 Tbsp
Cooking
Take chicken Breasts and marinade for them with soy sauce Kikkoman and spices for chicken.
Before cooking the breast beats a little, dip them in flour, in egg, then in breadcrumbs.
In a hot vegetable oil fry the fillets on both sides until Golden brown.
Roasted breast spread on a napkin to remove excess fat.
Bring to readiness in the microwave for 5-7 minutes
Give the breast not much to cool. Then with a sharp knife cut up and down, between the cuts, put the pieces of cheese and again put in the microwave for 1 -2 minutes so the cheese melted.
Breast with cheese ready.
Can be cut into serving pieces, put them into a container and take with you on a picnic.
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