Description
And again - simple, affordable, delicious! Meet the new recipe :) :) :) For the contest "Fast from Moulinex".
Ingredients
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0.5 tsp
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0.5 tsp
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0.7 tsp
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2 piece
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2 piece
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700 g
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1 cup
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0.5 tsp
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1 Tbsp
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Cooking
Wash rice and boil in salted water. Squid thaw, remove the film and cook for 3 minutes. Cut into strips. Onions cut into rings, carrot slices. Fry in vegetable oil until tender.
Chopped squid add to the carrots and onions, add spices and tomato paste. Stir and fry for 2-3 minutes.
Rice mixed with sauteed onions, carrots, and squid. Serve with herbs and tkemali sauce! BON APPETIT!
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