Description
Tasty and rich in vitamins Apple baked in an unusual way. Quick, nutritious and tasty dessert. Take a look and treat yourself. Invite with pleasure!
Ingredients
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1 piece
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2 piece
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1 Tbsp
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2 tsp
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2 Tbsp
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Cooking
Prepare the necessary products. Apples choose hard varieties, sour. Apples my. How much apples, so you will be servings of dessert. I have indicated the quantity for 1 serving.
Apple cut into pieces across. Down to the core.
In a skillet melt butter. Spread Apple slices sequentially from a small top-slice to a small bottom. Then it is easy to assemble, starting with the little bottom slice. Parboil on average heat for less is important! - Apple slices until transparent. Each side a couple minutes, maybe a little more. To the transparency of the whole piece.
While the Apple is stewing, quickly grind the cookies (I crushed with a rolling pin) and mix it with cane sugar. Sugar cane recommend it because of its unique and harmonious touch to this dessert.
Next, take the bottom slice out of the pan, put on plate and generously sprinkle it with a mixture of biscuit and sugar. And so pereslava all slices and crumbs of cookies with sugar. Completing the top slice and...
... fall asleep in the core of the remnants of crumbs and generously pour maple syrup. Maple syrup can replace ice cream or any other syrup of your choice.
The dessert is ready. Bon appetit and good health!
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