Description
Gentle and easy homemade cake.
Ingredients
-
200 g
-
150 g
-
100 g
-
600 g
-
180 g
-
1 tsp
-
150 ml
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Strain raspberry jam through a strainer
To prepare products to the test
Mix cottage cheese, sugar, sour cream and butter and whisk everything with a mixer
Pour in the cheese mixture the entire flour with baking soda
Knead the dough with a mixer
Roll the dough into a ball and put it in the refrigerator
To separate a piece of dough the size of a lemon
Roll out the layer and cut a circle ring, carefully prick with a fork
Bake all cakes in a preheated 200градусов the oven until Browning
To bring down the sour cream with sugar and vanilla sugar
Wrap the ring with foil and secure it around the circumference of elastic band to bottom
To put the cake on the bottom and pour 2-3 table spoons of the swept away kremai to do with all the cakes
Cool the cake for 1.5-2 hours, then gently remove from the ring
Shower cake raspberry sauce
Decorate with remaining sour cream
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.