Description
Interesting appetizer will decorate any festive table and not only... Unusual and delicious!
Ingredients
-
Chicken egg
4 piece
-
Tomato
3 piece
-
Greens
1 coup
-
Mayonnaise
1 Tbsp
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Mushrooms
50 g
Cooking
Cook hard-boiled eggs. Cut the protein with the blunt end of the egg by 0.5 cm so that it was resilient on a platter
With a teaspoon carefully remove the yolk
Make any meat (liver, sprats and mayonnaise, cheese and butter) and I have minced mushrooms, shredded mushrooms and mix with the mayonnaise
Fill eggs with minced meat
Cut off the top with a hearty tomato-you will get "hats" of the mushrooms, carefully remove the pulp.
They cover the eggs
Decorate the lower part of the egg ("foot fungus") with herbs and crumbs of egg yolk. And on top of the "mushrooms" Make a point of mayonnaise..;)
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