Lean lemon cookies with poppy seeds

Description

Amazing, perfect in every way, lean, incredibly flavorful cookies with crunchy poppy powder. Delicious lemon cookies I have ever tasted!!!

Ingredients

Lemon

2 piece
Flour

200 g
Corn starch

1 Tbsp
Banana

0.5 piece
Brown sugar

100 g
Leavening agent

1 tsp
Margarine

100 g
Vanilla
Mac

2 Tbsp

Cooking

Here are the necessary products for our cookies.

To start Mak steamed with boiling water.

Grate one lemon 2 tbsp zest and set aside while her aside. This lemon squeeze the juice, I got 50 ml, put in a small bowl on the fire, bring to the boil, add 50 g of margarine and remove from heat.

The remaining 50 g margarine, mix with sugar, add half a banana, vanilla to taste, starch. Beat with a blender.

Grate the zest of the second lemon.

Add it to the Creamed mass, stirring, pour the lemon juice and margarine, mix thoroughly.

Mix the flour with the baking powder and, stirring constantly, pour in the lemon lot. The dough should be soft and pleasant to work with.

While the dough a little rest, to prepare the powder. With poppy's good to drain the water using a strainer, add 2 tbsp sugar and 2 tbsp of peel.

From dough to form balls, I got 16 pieces of 30 g each.

Each ball flatten on the palm and knife to make cuts.

Spread on a well greased form, to credence of each flower to put a little poppy powder. Bake in preheated oven 200* C for about 15-20 minutes, it is important not to overdry, cookies should be soft.

The aroma quickly fills all corners of the house and calls all home to the kitchen!!! Biscuits turns out very tender, the taste is reminiscent somehow of curd, powder nice tingling, it only remains to brew a Cup of coffee and enjoy the magical taste!

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