Description
Original and very simple! Decided to try new one and it was very tasty!
Ingredients
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Squid
1 piece
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Butter
150 g
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Flour
250 g
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Sour cream
3 Tbsp
-
Greens
-
Salt
-
Spices
-
Water
1 Tbsp
Cooking
In a bowl place the flour
Add the butter
Grind into crumbs
Add water and salt, knead the dough
Roll out
Fry the tortilla in a pan on both sides without oil
Now cook the squid for 1-2 minutes and cut them into rings
Boiled squid stew with sour cream until thick, add the spices, herbs and salt
Wrap the squid in the cake and decorate. Bon appetit!
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