Description
I put this cake was one of the first on the site, but then no photo. But recently she had made, and, as expected, all the steps photographed. Do not judge strictly my design, I realize that it is far from perfect.
Ingredients
-
Yolk egg
3 piece
-
Sugar
1.66 cup
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Margarine
250 g
-
Soda
0.5 tsp
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Walnuts
1 cup
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Flour
2 cup
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Egg white
3 piece
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Cocoa powder
4 Tbsp
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Liqueur
Cooking
To the yolks add the sugar.
Rubs. I do this with a mixer.
Melt the margarine. Cool it.
Add margarine to the dough.
Slaked soda.
Flour.
Here is the dough.
In the dough add the chopped walnuts.
Form grease with oil.
Divide the dough into three parts. One spread in a greased form. Distribute it in form.
Bake in a preheated 170 degree oven for three layers.
Cream: Proteins whisk with sugar in a solid foam, add cocoa.
Put the cake together. Cakes impregnated or liqueur, as I have this time, or strong tea with brandy (1/3 Cup strong tea - 2. a spoon of cognac).
Lubricates cream. So repeat with all cakes.
Decorate as desired. I decorated with melted chocolate and cream. You can just grated chocolate and walnuts. Bon appetit!
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