Description
Always prepare salads from fresh radichio, but learned that it can fry. The flavor of this salad changes from bitter to sweet. Most liked the combination of roasted radichio with fried onions and orange under a sweet and sour dressing.
Ingredients
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Lettuce
140 g
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Onion
1 piece
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Orange
1 piece
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Sunflower oil
2 Tbsp
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Sunflower oil
1 Tbsp
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Orange juice
4 Tbsp
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Honey
1 tsp
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Lemon juice
1 tsp
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Capers
1 Tbsp
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Seasoning
0.25 tsp
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Salt
Cooking
Onion cut into half rings
Fry in pre-heated sunflower oil TM"generous gift" until Golden brown
To the fried onions add lettuce radichio and fry all together for 2-3 minutes
Orange cut into fillet pieces on a plate so all the juice was in it
Prepare the filling. Pour into the bowl of sunflower oil TM"Oleyna"
Add the remaining ingredients and mix well
In a salad bowl put the fried onion salad
To put on top of oranges. Pour with the dressing
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