Description
Dear cooks, I want to offer You a recipe very tasty, delicate and weightless of the cupcake dough.
Ingredients
-
Butter
150 g
-
Cheese
300 g
-
Chicken egg
3 piece
-
Sugar
170 g
-
Flour
400 g
-
Leavening agent
1 pack
-
Raisins
75 g
-
Almonds
75 g
-
Salt
Cooking
This is all the necessary products.
Whisk the butter, sugar and salt until creamy.
Add the cheese and whisk again all.
Add eggs one at a time, constantly whisking.
Combine in separate bowl sifted flour, baking powder, raisins, nuts and mix everything. The raisins must be pre-steamed and dried on a paper towel.
Gradually add flour mixture to the curd and give everything a good stir with silicone spatula. To stir the batter together with the flour no longer need!
Spread the dough with the help of silicone blades in a greased with sunflower oil form and level it.
Bake in a preheated 180 gr. oven at convection mode for about 50 - 55 minutes. Follow your spiritual.
Here's a light and fluffy cupcake we got. Put it on the grate and let it cool down completely
If desired, sprinkle the cake with powdered sugar.
And he looks in the cut
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