Description

Egg roll with green buckwheat and ground beef
This dish can be cooked as a snack, so for example for Breakfast. Because buckwheat is a great source of energy.

Ingredients

  • Chicken egg

    2 piece

  • Sour cream

    30 g

  • Buckwheat

    100 g

  • Minced chicken

    100 g

  • Sunflower oil

    2 Tbsp

  • Carrots

    1 piece

  • Salt

    1 pinch

  • Black pepper

    1 pinch

Cooking

step-0
Prepare the products.
step-1
Buckwheat boil in lightly salted water.
step-2
While the buckwheat is cooked, make the dough for our pancakes. For this mix 2 eggs, a spoon of sour cream (mayonnaise),1 tablespoon of flour and a couple tablespoons of podsol. oil. Salt and pepper to taste.
step-3
Here's the pancake it turns out in the end
step-4
Prepare the filling: first, lightly fry the carrots, then add to it minced chicken and not enough on strong fire fry all of it (not cover it to our chicken was roasted, not braised.
step-5
Spread the filling on the pancake and roll in roll.
step-6
Cut into portions.
step-7
The dish you can use any sauce, in this case soy.
step-8
Bon appetit)
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