Description
Yes, Yes, Yes I'll say it again Charlotte! On the website there are many recipes but this one I was attracted to what is not normal or something. Seasonal berries are filled with dough and as a result - high air, soft cakes with berry acidity.
Ingredients
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Chicken egg
2 piece
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Sugar
200 g
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Yogurt
150 ml
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Leavening agent
1 tsp
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Flour
150 g
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Berry
300 g
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Butter
30 g
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Oat flakes
1 Tbsp
Cooking
Here are the berries I picked for Charlotte-raspberries, blueberries, blackberries.
Beat eggs with sugar until the volume increases 1.5-2 times. Add yogurt and mix well.
The top sift the flour with the baking powder and knead the dough mixer.
Form for baking grease with butter and sprinkle with oatmeal. It is better to use a ceramic form, I have a form in diameter 20-22 see And it is possible to use ceramic portions molds, take your pick.
The oven is heated to 180 C. In the form to lay out the berries.
Pour the batter and place in the oven for 30 min.
Allow to cool in the form, lay out and decorate with berries.
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