Description
Very cozy and home-made cake. His zest in the filling.
Ingredients
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Flour
4 cup
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Sugar
0.5 cup
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Yeast
30 g
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Butter
200 g
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Chicken egg
2 piece
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Milk
1.5 cup
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Cheese
500 g
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Raisins
100 g
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Orange
1 piece
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Sugar
0.25 cup
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Vanilla sugar
2 tsp
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Chicken egg
Cooking
Each family his secret dough. So I here do not show this step in step-by-step photos. I did so: Threw the yeast in warm milk and 1 tsp sugar. Left for 15-20 min. Egg whipped with a fork and mixed with milk, a pinch of salt and 100 gr. softened butter. The flour was sifted. He poured the mixture of yeast and eggs and milk. Kneaded the dough. Kneaded by hand for 10-15 min. Cover with a towel and leave 1.5 to 2 hours.
At this time, make the filling. Large grater remove the zest from the orange. Try not to touch the white part. Pour boiling water over them to 5-7. The water is drained.
Floor heat tablespoon of butter in a frying pan. Add the zest and stir fry 5 min. Add a dining room meadow sugar. And stir until the sugar is dissolved.
Egg RUB with sugar, mix with cottage cheese. Rinse the raisins. If desired, you can soak in the rum or cognac. Mix all the ingredients.
So the dough came. Punch down the dough with your hands.
Divided into balls, the Balls knead by hand into pellets.
On the cake spread the filling. To take the edge. and leave the buns for 15 min.
Collect the cake in the shape of a flower.
Greased egg. And put into the oven for 25-30 minutes at t 180.
And there's our pie.
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