Description
Diet dish for seafood lovers.
Ingredients
-
Garlic
1 tooth
-
Green onions
4 piece
-
Shrimp
100 g
-
Spices
-
Chili
1 piece
-
Cilantro
1 coup
-
Fish
300 g
-
Horseradish
2 Tbsp
-
Yogurt
3 Tbsp
-
Mayonnaise
3 Tbsp
-
Lemon juice
Cooking
Cilantro, green onion, garlic and chili (my chili dry) chop in a blender.
Dry fish fillet with a paper towel and together with shrimp add to the greens in the blender, chop.
Season the mince with salt and pepper. To form patties, bake in the oven until Golden brown for 12-15 min. For the sauce - mix the horseradish, yogurt, mayonnaise and onion, season with lime juice. BON APPETIT!
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