Description
Well what to write? This casserole I made for dinner from the products that were in the fridge. It turned out tender, flavorful casserole.
Ingredients
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Onion
1 piece
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Tomato
2 piece
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Sausage
150 g
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Chicken egg
5 piece
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Cheese
50 g
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Milk
5 Tbsp
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Garlic
1 tooth
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Pasta
250 g
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Spices
-
Spices
-
Vegetable oil
3 Tbsp
Cooking
Onions chop and fry in vegetable oil.
To the onions add the chopped slices of tomato and sausage-strips. A bit put out.
Then add boiled pasta or horns, season with salt and pepper and roast for minutes.
For filling whisk the eggs, milk, grated cheese, garlic, squeezed through a frog, add a pinch of salt, coriander and Basil, stir.
Pour this mixture above the prepared ground and put in hot oven for 25-30 minutes.
Casserole is ready!
Cut the casserole into slices and spread on a saucer. You are welcome to the evening meal!
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