Description
Preguntame called dough, fried in fat. I have been their cook and, believe me, is never enough. With minimum costs turn out cookies that melt in your mouth!
Ingredients
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230 g
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25 g
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25 g
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80 g
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1 piece
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1.4 tsp
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1.4 tsp
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Cooking
Knead a stiff dough.
Roll out to a thickness of approximately 0.5 cm.
Cut out the strips, cut them from one side at an angle to get a semblance of twigs. Or any figure.
Fry in a well heated pan in butter on both sides, turning as frying.
Can be served with tea or coffee.
Good with honey or sour cream! Bon appetit!
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