It's very simple: quickly knead the dough from all the ingredients, wrap in cling film and put in the cold for 30 minutes. After 30 minutes, roll out 2/3 of the dough into a circle (this is best done on paper for baking and for her to carry in form. The dough does not stick to hands, but sticks to the table and flour add undesirable). Preheat the oven to 180-190*.

Part of the remaining dough make a rim, the remainder is rolled and cut flowers (or stars or...). Spread jam on cake, top our flowers. The handle of a spoon make a pattern on the rim. Flowers and grease the rim with milk or cream.

Bake 40 minutes at 180*C. the Cooled sprinkle with powdered sugar.

VERY TASTY!!! especially with milk...