Description
Another version of the hamburger. Simple and delicious.
Ingredients
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100 g
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1 piece
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2 tooth
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2 Tbsp
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2 Tbsp
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2 Tbsp
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2 Tbsp
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300 g
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2 piece
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1 piece
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-
-
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100 g
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Cooking
Fry the bacon until Golden brown, put it on a plate, use it later.
In fat after frying the bacon, fry the onion and garlic. Salt, pepper. Add ketchup, vinegar, maple syrup, mustard and broth after cooking chicken.
Cook the sauce for about 10 minutes.
In a separate pan in a little butter fry the apples with nutmeg, until soft apples. Salt, pepper. A little later add the chicken meat chopped into pieces, you can break it. Then mix the chicken mixture with the sauce and bacon.
Take a hamburger bun, cut into two halves, one place the chicken with sauce, sprinkle with cheese and put slices of cucumbers. Bon appetit!
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