Take the stuffing, my Turkey meat (You may take any on Your taste) add the onions (which I slightly overcooked), soaked bread, salt, seasoning and herbs, mix Thoroughly and put in a bowl for microwave. In the center of the dishes, I put the ramekin to later decorate the finished dish. Include oven for 5 minutes

After some time take out the dish and spread the pieces of SL. oil on the surface of meat. Include oven for 3-4 min.

After this step, prepare the sauce by combining the tomato paste, balsamic vinegar, vegetable oil. Who likes to go for the gusto, you can add ground red or black pepper, according to your taste.

Cover the surface of the sauce of our dish and then covering the top of the casserole with parchment paper to save clean the microwave, turn it for another 4-5 minutes.

The signal lets us know that the dish is ready. Take out the casserole from the microwave, decorate as desired and to your taste and name to the table of the household to enjoy a delicious meal.

A piece of casserole. Bon appetit, dear friends!